World Famous Fanny Bay Oysters with Chef Chris Andraza

July 7, 2017October 17, 2018 Samantha McLeod348 Views 0 Comment Adventure travel, BC, bc chefs, bc cooks, bc farmers, bc gas, British Columbia, Canada, chicken recipes, culinary tours, cultures, eathical.ca food writer, eco-tours, ethical tourism, farming, food, heart healthy recipes, Samantha McLeod, seafood recipes, Vancouver, World cuisines

Chef Chris Andrazza, Fanny Bay Oysters Bar, is one of those absolute passionate chefs, he loves to cook and the more time he spends creating is happier he is.

← The Jolly Chef, Ronald St. Pierre of Locals Restaurant.
Comox Valley’s very own Chef McMeans and Blackfin Pub →

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